French grocery store fish counter:
Resulting in our Sunday lunch: fresh trout and panchetta with almonds, roasted brussel sprouts and tagliatelle with crème fraîche. (11 EUR for 4 people).
Here is oyster tasting outside the local bakery. Oysters are from the île d’Oléron off of the coast of France. We also had a butter tasting at the grocery store!
Gorgeous produce. Check out this escarole (think endive in a salad form). We bought this and a black radish (big, cucumber shaped radish) for kicks:
And of course there was thorough quality control by Ayo himself of all sorts of freshly baked breads: pain de campagne, tradition, céréales, baguette. In the end, the baguette won top teether toy.